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Divas who dish . . .
Monday, January 31, 2011
ham, green beans and tomato
Ham browned in spicy tomato glaze, mixed with sauteed onions and green beans.
That third ingredient keeps cramping my style.
I served this dish with a side of ramen and lucky charms. Oh wait, I guess they weren't really sides, just what everyone was eating tonight.
ham and lucky charms sounds totally good together :)
ReplyDeletecute plate ;)
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ReplyDeleteCereal always saves the day!!
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